All Recipes

Philly Cheesesteak with VELVEETA®

Prep

15-30 mins

Total

25 MIN

Servings

4 Servings

Enjoy a Philly Cheesesteak in your own home with a homemade creamy VELVEETA sauce. Our Philly Cheesesteak with VELVEETA® is a delicious entrée you can ...

Ingredients

  • 1

    tbsp

    oil

  • 1

    onion, sliced

  • 1

    green pepper, cut into strips

  • 1

    lb

    deli Italian-style beef, thinly sliced

  • 1

    pouch

    VELVEETA Cheese Sauce Original

  • 4

    French bread rolls (6 inch), partially split

Instructions

  1. Step 1

    Heat oil in large skillet on medium heat. Add vegetables; cook and stir 5 min.

  2. Step 2

    Add meat; cook 5 min. or until heated through, stirring occasionally. Add 1/4 cup cheese sauce; cook 3 min. or until heated through, stirring frequently.

  3. Step 3

    Serve in rolls topped with remaining cheese sauce.

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