VELVEETA® Cheeseburger Macaroni

By Velveeta Kitchen

Prep

15-30 mins

Total

30 MIN

Servings

6 Servings

Cheeseburger mac & cheese gets an ultra-creamy twist with Velveeta. This easy recipe combines pasta, ground beef, and Velveeta for the ultimate weeknight favorite. Simple, hearty, and packed with melty cheese—it’s comfort in every bite.

Ingredients

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Tomato Ketchup
Heinz

Tomato Ketchup

Original Cheese
Velveeta

Original Cheese


Instructions

  1. Step 1

    Brown meat in large skillet; drain.

  2. Step 2

    Add water, Heinz Tomato Ketchup and onion powder; mix well. Bring to boil. Stir in macaroni; cover. Simmer on medium-low heat 8 to 10 min. or until macaroni is tender, stirring occasionally.

  3. Step 3

    Stir in VELVEETA Original Cheese; cook until melted, stirring occasionally.

Cheeseburger meets mac & cheese! Velveeta makes this creamy, cheesy, and hearty dish an instant family favorite. Ready in just 30 minutes!