Garlic Steak Bites Shells & Cheese
By Velveeta Kitchen
Prep
15 MIN
Total
45 MIN
Servings
6 Servings
A delicious and comforting combination of creamy VELVEETA Shells & Cheese and savory, garlic-infused steak bites. Perfect for game day or a quick, hearty family dinner.
Ingredients
2
pkg
(12 oz.) VELVEETA® Shells & Cheese Original Shell Pasta & Cheese Sauce Meal
1
tsp
onion powder
2
tbsp
butter, divided
1
lb
beef flank steak, cut into 1 1/2-inch cubes
1
tbsp
no salt steak seasoning, divided
1
tbsp
lite soy sauce
3
cloves
garlic, minced
2
tbsp
chopped fresh parsley
1
tsp
chopped fresh thyme
1
tsp
chopped fresh rosemary
Shells & Cheese Original Shell Pasta & C...
Instructions
Step 1
PREPARE Dinners in large saucepan as directed on packages, adding onion powder and 1 tsp. steak seasoning blend along with the Cheese Sauce; mix well.
Step 2
MEANWHILE, toss steak with remaining steak seasoning to coat, heat ½ Tbsp. butter in large skillet on medium high heat then add steak to skillet, careful not to overcrowd the pan; Sear 2 to 3 min without stirring. Flip pieces and cook another 2 to 3 mins until steak reaches desired doneness. Remove steak from pan.
Step 3
REDUCE heat to medium. Add remaining butter and garlic to skillet and stir over medium heat 30-60 secs or until garlic is fragrant. Add steak back into pan along with soy sauce and toss to coat. Remove from heat. Stir in herbs.
Step 4
SPOON Dinners into large bowl. Add meat; mix lightly.
