Prep
15-30 mins
Cook
15 MIN
Calories
380
Ingredients
2Ā cups
complete pancake and waffle mix
1Ā tbsp
butter
6Ā
eggs, beaten
3Ā
cooked maple breakfast pork sausage links, cut into 1/2-inch-thick slices
1Ā cup
Shredded Breakfast Fiesta Cheese
Instructions
Step 1
Add water to pancake mix as directed on package, then use to make 6 (5-inch) pancakes, using about 1/2 cup batter for each pancake.
Step 2
Meanwhile, melt butter in medium nonstick skillet on medium heat. Add eggs; cook 2 to 3 min. or until set, stirring occasionally. Remove from heat. Stir in sausage; top with TACO BELLĀ® Shredded Breakfast Fiesta Cheese. Cover. Let stand 3 min. or until cheese is melted.
Step 3
Spoon egg mixture onto pancakes; fold in half.