All Recipes

Red Potato Salad with Dill

Prep

15-30 mins

Total

2 HRS 5 MIN

Servings

8 Servings

Cube red potatoes to make delicious Red Potato Salad with Dill. Mayo, sour cream and Dijon mustard make this potato salad with dill nice and creamy.

Make this recipe your own

Ingredients

  • 2

    lb

    red potatoes (about 6), cubed

  • 2

    stalks

    celery, finely chopped

  • 1/4

    cup

    finely chopped red onions

  • 1/2

    cup

    KRAFT Real Mayo

  • 1/4

    cup

    sour cream

  • 2

    tsp

    GREY POUPON Dijon Mustard

  • 1

    tbsp

    chopped fresh dill

  • Dijon Mustard

    GREY POUPON

    Dijon Mustard

Instructions

  1. Step 1

    Cook potatoes in boiling water in saucepan 15 min. or until tender; drain. Cool.

  2. Step 2

    Place potatoes in large bowl. Add celery and onions; mix lightly.

  3. Step 3

    Mix remaining ingredients until blended. Add to potato mixture; mix lightly.

  4. Step 4

    Refrigerate 1 hour.

You May Also Like