All Recipes

Zesty Italian Turkey Hoagie

Prep

0-15 mins

Total

10 MIN

Servings

6 Servings

Get out the provolone, turkey and pepperoni to make this hearty, deli-style Italian Turkey Hoagie for six.

Ingredients

  • 1

    Italian bread loaf (8 oz.), partially split

  • 4

    Provolone Cheese Slices

  • 1

    tomato, sliced

  • 1

    small

    green pepper, cut into strips

  • 15

    slices

    OSCAR MAYER Deli Fresh Bold Italian Herb Turkey Breast

  • 5

    slices

    OSCAR MAYER Cracked Black Pepper Hard Salami

  • 2

    red onion slices, separated into rings

  • 1

    cup

    shredded lettuce

  • 2

    tbsp

    KRAFT Zesty Italian Dressing

Instructions

  1. Step 1

    Cover bottom half of bread loaf with all remaining ingredients except dressing.

  2. Step 2

    Drizzle with dressing; cover with top of bread.

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