Recipes

Chicken with Twenty Cloves of Garlic

4 Servings

Dinners

20 MIN

Prep

15-30 mins

Cook

15 MIN

Calories

220

Ingredients

4 small

boneless skinless chicken breasts (1 lb.)

20 cloves

garlic, peeled

3/4 cup

fat-free reduced-sodium chicken broth

1/4 cup

KRAFT Lite Creamy Caesar Dressing

1/4 cup

Grated Parmesan Cheese

Instructions

Step 1

Cook chicken and garlic in large nonstick skillet on medium-high heat 4 min., turning chicken after 2 min.

Step 2

Add combined broth and dressing; cover. Cook 3 to 5 min. on each side or until chicken is done (165ºF).

Step 3

Sprinkle with cheese; cover. Remove from heat. Let stand 1 min.