Recipes

Quick-Fix Beef Burrito Skillet

4 Servings

Dinners

30 MIN

Prep

15-30 mins

Cook

0 MIN

Calories

500

Ingredients

1 lb

lean ground beef

1 can

(15.5 oz.) no-salt-added red kidney beans, rinsed

1 cup

water

4 

flour tortillas (6 inch), cut into 1-1/2-inch pieces

1 cup

Mexican Style Finely Shredded Four Cheese

1/3 cup

sour cream

1 large

green onion, chopped

Instructions

Step 1

Brown meat in large nonstick skillet on medium heat; drain. Return meat to skillet.

Step 2

Add next 4 ingredients; stir. Bring to boil; simmer on medium-low heat 5 min.

Step 3

Stir in tortilla pieces; top with cheese. Remove from heat; cover. Let stand 5 min. or until cheese is melted.

Step 4

Top with sour cream and onions.