Mexican-Style Corn on the Cob

Prep

0-15 mins

Total

10 MIN

Servings

6 Servings

Create Mexican Corn on the Cob without leaving your house thanks to this great recipe. Grated Parmesan cheese, mayo and chili powder is all you need ...

Make this recipe your own


Ingredients

  • 1/3

    cup

    Grated Parmesan Cheese

  • 6

    hot cooked ears corn on the cob

  • 6

    tbsp

    KRAFT Real Mayo

  • 1/4

    tsp

    chili powder


Instructions

  1. Step 1

    Sprinkle cheese onto large plate.

  2. Step 2

    Spread corn with mayo; roll in cheese until evenly coated.

  3. Step 3

    Sprinkle with chili powder.