Easy Cheesy Meatballs

Instructions

1. Step 1

   Mix bread crumbs and milk in medium bowl. Let stand 15 min.

2. Step 2

   Heat oven to 350°F. Add meat, 1/4 cup cheese and pepper to bread crumb mixture; mix just until blended. Shape into 36 meatballs, each about 1 inch in diameter. Place in single layer on foil-covered rimmed baking sheet.

3. Step 3

   Bake 20 min. or until done (160°F). Meanwhile, heat pasta sauce in small saucepan on medium heat.

4. Step 4

   Transfer meatballs to platter; top with sauce. Sprinkle with remaining cheese.