Zesty Mac & Cheese
By Velveeta Kitchen
Prep
15-30 mins
Total
20 MIN
Servings
10 Servings
Diced tomatoes and green chilies make this mac and cheese as colorful as it is zesty.
Ingredients
1
pkg
(16 oz.) elbow macaroni, uncooked
1
lb
1
can
(10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained
1/2
cup
milk
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Velveeta
Original Cheese
Instructions
Step 1
Cook macaroni as directed on package, omitting salt. Drain.
Step 2
Microwave VELVEETA and tomatoes in large microwaveable bowl on HIGH 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min. Stir in milk.
Step 3
Add macaroni to VELVEETA sauce; stir to evenly coat.
