Prep
30-60 mins
Cook
15 MIN
Calories
320
Ingredients
1 lb
ground beef
1 small
onion, chopped
3/4 cup
water
2 cups
corn chips
2 cups
shredded lettuce
2
tomatoes, chopped
Instructions
Step 1
Brown meat with onions in large skillet; drain. Stir in water and seasoning mix; cook as directed on package.
Step 2
Top with chips and VELVEETA; cover. Cook on low heat 5 min. or until VELVEETA is melted, stirring frequently.
Step 3
Top with lettuce and tomatoes.