Penne Pasta Skillet
Prep
0-15 mins
Total
33 MIN
Servings
4 Servings
One is the loneliest number—and that's a good thing when it's the number of pans you have to clean after making this savory Penne Pasta Skillet!
Ingredients
1
lb
lean ground beef
1
jar
2
cups
water
3
cups
penne pasta, uncooked
1
cup
KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
CLASSICO
Tomato & Basil Pasta Sauce
Instructions
Step 1
Brown meat in large skillet on medium heat; drain. Return meat to skillet.
Step 2
Add pasta sauce and water; mix well. Stir in pasta.
Step 3
Bring to boil; cover. Simmer on medium-low heat 16 to 18 min. or until pasta is tender; stir.
Step 4
Top with cheese; cover. Cook 1 min. or until cheese is melted.
