Prep
0-15 min
Cook
40 MIN
Calories
470
Ingredients
1 pkg
(16 oz.) ziti pasta, uncooked
1 jar
(24 oz.) CLASSICO Tomato and Basil Pasta Sauce
1 container
(15 oz.) Ricotta Cheese
1 pkg
(8 oz.) Shredded Mozzarella Cheese, divided
1/4 cup
Grated Parmesan Cheese
Instructions
Step 1
Heat oven to 350ºF.
Step 2
Cook pasta as directed on package, omitting salt. Drain pasta, reserving 1/2 cup pasta cooking water.
Step 3
Mix pasta sauce, ricotta and reserved pasta cooking water in large bowl. Add pasta and 1/2 cup mozzarella; mix lightly. Spoon into 13x9-inch baking dish sprayed with cooking spray; sprinkle with remaining mozzarella and Parmesan. Cover.
Step 4
Bake 30 min.; uncover. Bake 10 min. or until heated through.