Prep
30-60 mins
Cook
15 MIN
Calories
300
Ingredients
3/4 lb
(340 g) extra-lean ground beef
2
green peppers, chopped
3 cloves
garlic, minced
1 jar
(640 mL) Catelli Garden Select Garlic & Onion Pasta Sauce
1-2/3
cups water
1/4 cup
Kraft Zesty Italian Dressing
12
oven-ready lasagna noodles, broken into quarters
1 cup
Cracker Barrel Shredded 4 Cheese Italiano Cheese
Instructions
Step 1
Brown meat in large saucepan; drain.
Step 2
Add next 5 ingredients; mix well. Bring to boil. Stir in noodles; cover.
Step 3
Cook on medium-low heat 10 to 15 min. or until noodles are tender, stirring occasionally. Remove from heat. Sprinkle with cheese; cover. Let stand 5 min. or until cheese is melted.