VELVEETA® Cheesy Pasta Casserole
Prep
0-15 mins
Total
55 MIN
Servings
8 Servings
Ooey-gooey casserole has never been easier. Pasta, frozen veggies, VELVEETA and chicken come out of the oven bubbling-hot and delicious.
Ingredients
1-1/2
lb
boneless skinless chicken breasts, cut into bite-size pieces
4
cups
cooked rotini pasta
1
pkg
(1 lb.) frozen Italian-style vegetable blend, thawed, drained
1
can
(10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained
3/4
lb
Instructions
Step 1
Heat oven to 400ºF.
Step 2
Combine ingredients in 13x9-inch baking dish; cover.
Step 3
Bake 40 min. Let stand 5 min.; stir until sauce is well blended.
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