Prep
15-30 mins
Cook
3 HRS
Calories
170
Ingredients
3/4 lb
(12 oz.) Original Cheese, cut into 1/2-inch cubes
1 cup
butter or margarine
1-1/2 pkg
(4 oz. each) BAKER'S Unsweetened Chocolate (6 oz.), broken into pieces
2 tbsp
light corn syrup
2 pkg
(16 oz. each) powdered sugar (about 8 cups)
1-1/2 cups
chopped pecans
1 tsp
vanilla
Instructions
Step 1
Microwave VELVEETA, butter, chocolate and corn syrup in microwaveable bowl on HIGH 3 min. or until blended, stirring after 2 min.
Step 2
Add chocolate mixture, in batches, to sugar in large bowl, beating with mixer on medium speed until blended after each addition. Stir in nuts and vanilla.
Step 3
Pour into 13x9-inch pan sprayed with cooking spray. Smooth top with spatula. Refrigerate several hours or until firm before cutting into 1-inch squares.