All Recipes

VELVEETA® Chocolate Fudge Sauce

Prep

15 MIN

Total

30 min

Servings

5 servings

Indulge in decadent Velveeta Fudge, a rich and creamy treat that's surprisingly easy to make! This simple recipe combines cocoa powder, powdered ...

Ingredients

  • 1/2

    cup

    unsweetened cocoa powder

  • 1/4

    cup

    powdered sugar

  • 1/4

    cup

    milk

  • 1/2

    tsp

    vanilla

  • 1/4

    cup

    Light Corn Syrup

  • 2

    oz

    VELVEETA, cut into 1/2-inch cubes

Instructions

  1. Step 1

    Whisk all ingredients except VELVEETA and vanilla in small saucepan until well blended.

  2. Step 2

    Bring to boil over medium heat, stirring constantly. Remove from heat.

  3. Step 3

    Add remaining ingredients; stir until VELVEETA is completely melted and sauce is well blended. Cool slightly.

    Note: Cool any leftover sauce, then store in airtight container in refrigerator up to 1 week. When ready to serve, reheat in microwaveable bowl in microwave on HIGH just until heated through, stirring every 10 sec.

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