Recipes

Sicilian Sausage & Peppers Baked Rigatoni

6 Servings

Dinners

55 MIN

Prep

0-15 mins

Cook

40 MIN

Calories

410

Ingredients

1 lb

Italian turkey sausage links, cut into 1/2-inch-thick slices

2 large

green peppers, cut into strips

3 cups

rigatoni pasta, uncooked

1 cup

KRAFT Finely Shredded Italian* Five Cheese Blend

Instructions

Step 1

Heat oven to 375°F.

Step 2

Place sausage and peppers in 13x9-inch baking dish sprayed with cooking spray.

Step 3

Bake 15 to 20 min. or until sausage is done. Meanwhile, cook pasta as directed on package, omitting salt.

Step 4

Drain pasta. Add to baking dish along with the pasta sauce; stir. Bake 15 to 20 min. or until heated through. Top with cheese; bake 2 to 3 min. or until melted.