Recipes

Greek Pita Pockets

6 Servings

Lunch

10 MIN

Prep

0-15 min

Cook

15 MIN

Calories

250

Ingredients

1 pkg

(4 oz.) crumbled feta cheese

3 cups

chopped cucumber

1 cup

chopped red onion

1 cup

chopped tomato, drained

2 tbsp

lemon juice

6 

whole wheat pita breads, halved

Instructions

Step 1

Mix all ingredients except bread.

Step 2

Spoon about 1/2 cup of the cheese mixture into each pita bread half.