Air Fried Korean Style Corn Dogs

Instructions

1. Step 1

   Heat air fryer to 400°F.

2. Step 2

   Cut Velveeta into 4 (1/2-inch-thick) slices, then cut each slice into 6 (1x1/2-inch) pieces.

3. Step 3

   Thread 1 each wiener and VELVEETA piece onto each of 20 short wooden skewers. Refrigerate 2 unused VELVEETA pieces for later use.

4. Step 4

   Whisk egg and milk in medium bowl until blended. Add pancake mix; stir until blended. Pour into shallow dish.

5. Step 5

   Place bread crumbs in second shallow dish.

6. Step 6

   Cover baking sheet with parchment. Dip skewers, one at a time, into batter, then into bread crumbs, turning to evenly coat VELVEETA and wiener pieces with batter and bread crumbs. Place on prepared baking sheet.

7. Step 7

   Place single layer of skewers in air fryer basket. Bake 10 min. or until heated through. Transfer to serving plate. Repeat with remaining skewers.

8. Step 8

   Sprinkle warm skewers with sugar. Serve with ketchup and mustard.