CHZ Burger Fries
Prep
15 MIN
Total
45 min
Servings
4 Servings
Cheesy burger fries with savory ground beef, VELVEETA®, dill pickle, tomatoes, HEINZ Ketchup, and HEINZ Yellow Mustard. A hearty snack!
Ingredients
4
cups
1/2
lb
lean ground beef
1-1/2
tsp
Worcestershire sauce
1
cup
1/2
cup
chopped dill pickle
1/4
cup
chopped tomatoes
1/4
cup
HEINZ Ketchup
1/4
cup
HEINZ Yellow Mustard
Instructions
Step 1
Bake fries as directed on package
Step 2
Meanwhile, brown meat in large skillet, stirring occasionally. Stir in Worcestershire sauce and VELVEETA®; cook 3 minutes or until melted, stirring frequently
Step 3
Spoon fries onto ovenproof plate. Top with meat mixture. Bake 5 minutes
Step 4
Top with pickles, tomatoes, ketchup and mustard
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