Cheesy Shells with Tomatoes and Corn
Prep
10 MIN
Total
22 MIN
Servings
4 Servings
This quick and easy recipe combines creamy Velveeta Shells & Cheese with the fresh flavors of corn and tomatoes, topped with a hint of green onion. It's a perfect, comforting side dish that comes together in minutes, ideal for a busy weeknight or a simple family meal.
Ingredients
1
pkg
1
pkg
Frozen Whole Kernel Corn (10 oz.)
3/4
cup
Chopped Tomato
2
tbsp
Green Onion Slices
Shells & Cheese Original Shell Pasta & C...
Instructions
Step 1
Prepare the VELVEETA Shells & Cheese Dinner as directed on the package. During the last 3 minutes of the Shell Macaroni cooking time, add the frozen whole kernel corns to the boiling water.
Step 2
Once the pasta and corns are cooked, drain thoroughly. Stir in the chopped tomato and green onion slices. Cook until heated through, stirring occasionally.
Special Extra: Garnish with green onion curls just before serving.
