Recipes

Apple, Cranberry & Pecan Stuffing

8 Servings

Dinners

15 MIN

Prep

0-15 mins

Cook

0 MIN

Calories

150

Ingredients

1-1/2 cups

apple juice

2 tbsp

butter or margarine

1 small

apple, chopped

1/2 cup

cranberries

1/4 cup

chopped pecans, toasted

Instructions

Step 1

Bring juice and butter to boil in medium saucepan on high heat.

Step 2

Add stuffing mix and fruit; mix lightly. Cover. Remove from heat.

Step 3

Let stand 5 min. Stir in nuts.