boneless skinless chicken breasts, cut into bite-size pieces
(14 oz.) frozen broccoli florets, thawed, drained
(10-3/4 oz.) condensed cream of chicken soup
KRAFT Shredded Cheddar Cheese
Heat oven to 400ºF.
Prepare stuffing as directed on package.
Combine remaining ingredients; spoon into 13x9-inch baking dish sprayed with cooking spray. Top with stuffing.
Bake 30 min. or until chicken is done and casserole is heated through.