Prep
0-15 mins
Cook
4 HRS
Calories
180
Ingredients
1-1/2 cups
water
1/4 cup
margarine, cut up
1
whole turkey, thawed if frozen
Instructions
Step 1
Bring water and margarine to boil in medium saucepan. Add stuffing mix; stir just until moistened.
Step 2
Stuff turkey lightly with prepared stuffing.
Step 3
Bake as directed on turkey wrapper. Meanwhile, place any remaining stuffing in baking dish; refrigerate until ready to add to oven for the last 30 min. of the turkey baking time.