Recipes

STOVE TOP In-the-Bird Directions

3 servings

Dinners

4 HRS 15 MIN

Prep

0-15 min

Cook

4 HRS

Calories

180

Ingredients

1-1/2 cups

water

1/4 cup

margarine, cut up

1 

whole turkey, thawed if frozen

Instructions

Step 1

Bring water and margarine to boil in medium saucepan. Add stuffing mix; stir just until moistened.

Step 2

Stuff turkey lightly with prepared stuffing.

Step 3

Bake as directed on turkey wrapper. Meanwhile, place any remaining stuffing in baking dish; refrigerate until ready to add to oven for the last 30 min. of the turkey baking time.