Easy Salisbury Steak Recipe

Instructions

1. Step 1

   Mix stuffing mix, meat, onion, egg and 1 cup water. Shape into 6 patties.

2. Step 2

   Heat oil in large skillet on medium-high heat. Add patties; cook 5 minutes on each side or until heated through and golden brown on both sides. Drain.

3. Step 3

   Pour gravy over patties. Bring to boil. Reduce heat to low; cover and cook an additional 5 minutes.