Easy Salisbury Steak Recipe
By Stove Top Kitchen
Prep
0-15 mins
Total
30 MIN
Servings
6 Servings
Discover an easy Salisbury steak recipe with delicious mushroom gravy. Our Easy Salisbury Steak Recipe features stuffing mix and ground beef.
Ingredients
1
pkg
1-1/2
lb
ground beef
1
medium
onion, finely chopped
1
egg, lightly beaten
1
cup
water
1
tbsp
oil
1
jar
(12 oz.) HEINZ HomeStyle Rich Mushroom Gravy
Shop Featured Products
Stove Top
Stuffing Mix for Chicken
Instructions
Step 1
Mix stuffing mix, meat, onion, egg and 1 cup water. Shape into 6 patties.
Step 2
Heat oil in large skillet on medium-high heat. Add patties; cook 5 minutes on each side or until heated through and golden brown on both sides. Drain.
Step 3
Pour gravy over patties. Bring to boil. Reduce heat to low; cover and cook an additional 5 minutes.
