Prep
15-30 mins
Cook
0 MIN
Calories
320
Ingredients
2 cans
(5 oz. each) chunk light tuna in water, drained, flaked
1 cup
KRAFT Shredded Mild Cheddar Cheese
3/4 cup
water
1
carrot, shredded
1/3 cup
KRAFT Real Mayo or MIRACLE WHIP Dressing
2 tbsp
CLAUSSEN Sweet Pickle Relish
1
egg, beaten
Instructions
Step 1
Combine ingredients. Refrigerate 10 min.; stir.
Step 2
Heat large nonstick skillet sprayed with cooking spray on medium heat. Use ice cream scoop to add 1/3-cup portions of tuna mixture, in batches, to skillet.
Step 3
Flatten into patties with back of spatula. Cook 6 min. or until golden brown on both sides, carefully turning patties after 3 min.