Tuna Patties
Prep
15-30 mins
Total
30 MIN
Servings
6 Servings
Forget everything you know about Tuna Patties. Simple, cheesy and held together with hearty stuffing, win over even those determined not to like seafood.
Make this recipe your own
Ingredients
2
cans
(5 oz. each) chunk light tuna in water, drained, flaked
1
pkg
1
cup
Shredded Mild Cheddar Cheese
3/4
cup
water
1
carrot, shredded
1/3
cup
KRAFT Real Mayo or MIRACLE WHIP Dressing
2
tbsp
CLAUSSEN Sweet Pickle Relish
1
egg, beaten
STOVE TOP
Stuffing Mix for Chicken
Instructions
Step 1
Combine ingredients. Refrigerate 10 min.; stir.
Step 2
Heat large nonstick skillet sprayed with cooking spray on medium heat. Use ice cream scoop to add 1/3-cup portions of tuna mixture, in batches, to skillet.
Step 3
Flatten into patties with back of spatula. Cook 6 min. or until golden brown on both sides, carefully turning patties after 3 min.