Prep
0-15 min
Cook
45 MIN
Calories
310
Ingredients
1-1/2 lb
extra-lean ground beef
1 pkg
(6 oz.) STOVE TOP Stuffing Mix for Chicken
1
onion, chopped
1
egg, beaten
1 tsp
dried thyme leaves
1 can
(10-3/4 oz.) condensed cream of tomato soup, divided
1/4 cup
HEINZ Chili Sauce
Instructions
Step 1
Heat oven to 350°F.
Step 2
Mix first 5 ingredients and 1/2 cup soup just until blended; press into 8x4-inch loaf pan sprayed with cooking spray.
Step 3
Bake 55 min. or until done (160ºF). About 5 min. before meatloaf is done, cook remaining soup and chili sauce in saucepan on medium heat until heated through, stirring occasionally.
Step 4
Remove meatloaf from pan; top with soup mixture.