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Spinach Artichoke Dip with tortilla chips, a crowd-pleasing addition to your game day spread.

Spinach Artichoke Dip

Prep

10 MIN

Total

30 min

Servings

20 servings

Creamy Philadelphia cream cheese, artichoke hearts, spinach, mozzarella, and garlic powder, served hot with tortilla chips.

Ingredients

  • 1

    pkg

    (8oz) PHILADELPHIA Cream Cheese

  • 12

    oz

    marinated artichoke hearts, drained, chopped

  • 10

    oz

    frozen chopped spinach, thawed, drained

  • 1/2

    cup

    Shredded Mozzarella Cheese

  • ½

    cup

    Garlic powder

Stars of the Recipe

Original Cream Cheese
Philadelphia

Original Cream Cheese

Instructions

  1. Step 1

    Heat oven to 350°f

  2. Step 2

    Mix ingredients until blended

  3. Step 3

    Spoon into shallow baking dish sprayed with cooking spray

  4. Step 4

    Bake 20 min or until heated through

  5. Step 5

    Serve with tortilla chips

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