Creamy mashed potatoes topped with Philadelphia cream cheese and chives are shown in a pot on a stovetop.

PHILADELPHIA Creamy Mashed Potatoes

Prep

10 MIN

Total

25 min

Servings

10 Servings

Experience ultimate comfort food with these luxuriously creamy mashed potatoes. Made with Philadelphia Cream Cheese, these potatoes are incredibly ...

Ingredients


Instructions

  1. Step 1

    Cook potatoes in boiling water in large saucepan 15 min. Or until tender; drain.

  2. Step 2

    Mix broth and seasonings in microwaveable bowl until blended. Microwave on high 1-1/2 min or until heated through.

  3. Step 3

    Return potatoes to saucepan. Add broth. Mash potatoes to desired consistency.

  4. Step 4

    Add cream cheese; stir until cream cheese is completely melted and mashed potatoes are well blended

  5. Step 5

    Serve this delicious potato side dish with a crisp mixed green salad, and your favorite cooked lean meat, poultry or fish.

    Pro tip

    Use Philadelphia Chive & Onion Cream Cheese Spread for extra flavor