Layered Halloween Taco Dip
Prep
0-15 mins
Total
1 HR 15 MIN
Servings
54 Servings
Layer salsa, refried beans, seasoned cream cheese, avocados and cheese for a festive Layered Halloween Taco Dip. What makes it a Layered Halloween Taco Dip, you ask? Pay attention to the sour cream spider web design on top!
Ingredients
1
pkg
1
tbsp
1
cup
TACO BELL® Thick & Chunky Medium Salsa
1
can
(16 oz.) TACO BELL® Refried Beans
2
fully ripe avocados
1
tbsp
fresh lime juice
1/2
cup
sour cream
1
cup
Shredded Mild Cheddar Cheese
1/2
cup
halved grape tomatoes and chopped green onions
3
tbsp
fresh cilantro leaves and sliced black olives
Original Cream Cheese Spread
Mild Taco Seasoning Mix
Instructions
Step 1
Mix cream cheese and taco seasoning mix until blended; spread onto large round platter. Top with layers of salsa and beans.
Step 2
Mash avocados with lime juice until smooth; spread over beans.
Step 3
Spoon sour cream into resealable plastic bag. Cut small piece off one bottom corner of bag; use to drizzle sour cream into spider web design on top of dip.
Step 4
Place remaining ingredients around edge of platter.
Step 5
Refrigerate 1 hour or until chilled.
