Prep
15-30 mins
Cook
1 HR 10 MIN
Calories
110
Ingredients
40
vanilla creme-filled chocolate sandwich cookies, finely crushed, divided
Instructions
Step 1
Mix cream cheese and 3 cups cookie crumbs until blended.
Step 2
Shape into 48 (1-inch) balls. Freeze 10 min. Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan. Sprinkle with remaining cookie crumbs.
Step 3
Refrigerate 1 hour or until firm.