Recipes

Peppermint Cookie Balls

48 Servings

Desserts

1 HR 30 MIN

Prep

15-30 mins

Cook

1 HR 10 MIN

Calories

70

Ingredients

1/3 cup

finely chopped candy canes (about 6 small), divided

1 pkg

(8 oz.) PHILADELPHIA Cream Cheese, softened

36 

vanilla creme-filled chocolate sandwich cookies, finely crushed

Instructions

Step 1

Reserve 1 Tbsp. chopped candy. Mix remaining candy with cream cheese and cookie crumbs until blended.

Step 2

Shape into 48 (1-inch) balls. Freeze 10 min.

Step 3

Dip cookie balls in melted chocolate; place on waxed paper-covered rimmed baking sheet. Sprinkle with reserved candy.

Step 4

Refrigerate 1 hour or until firm.