Prep
0-15 min
Cook
25 min
Calories
80
Ingredients
1 cup
shredded cooked chicken breasts
1 cup
Finely Shredded Colby & Monterey Jack Cheeses
2
green onions, sliced
1/4 cup
chopped fresh cilantro
Instructions
Step 1
Heat oven to 350ºF.
Step 2
Mix cream cheese and barbecue sauce in medium bowl until blended. Add chicken and shredded cheese; mix well.
Step 3
Spread onto bottom of shallow ovenproof dish.
Step 4
Bake 20 to 25 min. or until hot and bubbly. Sprinkle with onions and cilantro.