Mashed Potato Layer Bake
Prep
30-60 mins
Total
1 HR
Servings
14 Servings
Enjoy layer after layer of potatoes and cheese with our Mashed Potato Layer Bake recipe. This Mashed Potato Layer Bake will be an unforgettable addition to your Thanksgiving meal table. Watch this video to see how you can make this flavorful bake yourself!
Ingredients
3-1/4
lb
baking potatoes (about 10), peeled, chopped and cooked
1
large
sweet potato (1/2 lb.), peeled, chopped and cooked
1
tub
(8 oz.) PHILADELPHIA Chive & Onion Cream Cheese Spread
1/2
cup
sour cream
1/4
tsp
black pepper
1/4
cup
Shredded Parmesan Cheese
1/4
cup
Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA
Instructions
Step 1
Heat oven to 375°F.
Step 2
Place potatoes in separate bowls. Add half of the cream cheese spread, sour cream and pepper to potatoes in each bowl; mash until creamy.
Step 3
Stir half the Parmesan into white potatoes, then stir half the cheddar into sweet potatoes. Layer half of the potatoes in 2-qt. casserole sprayed with cooking spray. Repeat layers.
Step 4
Bake 15 min. Top with remaining cheeses; bake 5 min. or until melted.