All Recipes

Old-Fashioned Ice Box Dessert

Prep

0-15 mins

Total

3 HRS 15 MIN

Servings

15 servings

Fresh fruit and toasted coconut top this graham-cracker-pudding dessert to add a new twist to the iconic ice box cake.

Ingredients

  • Original Cream Cheese Spread

    PHILADELPHIA

    Original Cream Cheese Spread

  • Vanilla Instant Pudding & Pie Filling Mix

    JELL-O

    Vanilla Instant Pudding & Pie Filling Mix

  • Original Whipped Topping

    COOL WHIP

    Original Whipped Topping

  • Sweetened Angel Flake Coconut

    BAKER'S

    Sweetened Angel Flake Coconut

Instructions

  1. Step 1

    Cover bottom of 13x9-inch pan with grahams.

  2. Step 2

    Beat cream cheese in large bowl with mixer until creamy. Gradually add milk, mixing until well blended after each addition. Add dry pudding mix; beat 1 min. Gently stir in half the COOL WHIP; spread over grahams. Cover with remaining COOL WHIP and fruit.

  3. Step 3

    Refrigerate several hours. Top with coconut just before serving.

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