Recipes

Veggie Pizza Appetizer

32 Servings

Appetizers

2 HRS 33 MIN

Prep

15-30 mins

Cook

2 HRS 13 MIN

Calories

100

Ingredients

2 cans

(8 oz. each) refrigerated crescent dinner rolls

1 pkg

(8 oz.) PHILADELPHIA Cream Cheese, softened

1 tsp

dill weed

1/2 tsp

onion salt

1 cup

broccoli florets

1 cup

chopped green pepper

1 cup

chopped seeded tomato

1/2 cup

sliced pitted black olives

1/4 cup

chopped onion

Instructions

Step 1

Preheat oven to 375°F. Separate dough into 4 rectangles. Press onto bottom and up side of 15x10x1-inch baking pan to form crust.

Step 2

Bake 11 to 13 minutes or until golden brown; cool.

Step 3

Mix cream cheese, dressing, dill and onion salt until well blended. Spread over crust; top with remaining ingredients. Refrigerate. Cut into squares.