Prep
15-30 mins
Cook
30 MIN
Calories
230
Ingredients
3 pkg
(8 oz. each) fresh mushrooms
1 pkt
(0.7 oz.) GOOD SEASONS Italian Dressing Mix
1/4 cup
KRAFT Real Mayo
2 tbsp
minced onion
1 cup
Grated Parmesan Cheese
1 pkg
(6 oz.) STOVE TOP Stuffing Mix for Chicken
3 tbsp
butter, melted
1 tbsp
chopped fresh parsley
1/8 tsp
ground red pepper (cayenne)
Instructions
Step 1
Heat oven to 350ºF.
Step 2
Clean mushrooms. Remove and discard stems.
Step 3
Mix cream cheese, Italian dressing mix, mayo, onion and Parmesan cheese; set aside.
Step 4
Put stuffing mix in separate bowl.
Step 5
Stuff mushrooms with the cream cheese mixture.
Step 6
Press cream cheese side of mushrooms into the stuffing mix until well coated.
Step 7
Place mushrooms, cream cheese sides up, on a baking pan, then drizzle with the melted butter.
Step 8
Bake for 30 min. Sprinkle with parsley and red pepper. Enjoy!