Prep
15-30 mins
Cook
12 HRS 50 MIN
Calories
270
Ingredients
8
eggs
3 cups
milk
8 cups
French bread cubes (3/4 inch)
1 pkg
(10 oz.) frozen chopped spinach, thawed, squeezed dry
12 slices
cooked OSCAR MAYER Bacon, crumbled
1 pkg
(8 oz.) Shredded Sharp Cheddar Cheese, divided
Instructions
Step 1
Whisk eggs and milk in large bowl until blended; stir in bread. Add spinach, bacon and 1-1/2 cups cheese; mix lightly.
Step 2
Pour into 13x9-inch baking dish sprayed with cooking spray; top with remaining cheese. Refrigerate overnight.
Step 3
Heat oven to 350ºF. Bake casserole, uncovered, 48 to 50 min. or until top is puffed and golden brown, and knife inserted in center comes out clean.