All Recipes

Cheesy Hash Browns

Prep

0-15 mins

Total

25 MIN

Servings

6 Servings

Make Cheesy Hash Browns and watch 'em forget about the snooze button. Our Cheesy Hash Browns mix up potatoes with veggies, bacon and melty cheese.

Make this recipe your own

Ingredients

  • 6

    slices

    OSCAR MAYER Center Cut Bacon, cut into 1-inch pieces

  • 1/2

    cup

    chopped onions

  • 1

    pkg

    (16 oz.) ORE-IDA Shredded Hash Brown Potatoes, partially thawed

  • 1/2

    cup

    chopped green peppers

  • 1/2

    cup

    KRAFT Shredded Cheddar Cheese

Instructions

  1. Step 1

    Cook bacon and onions in large skillet on medium-high heat until bacon is crisp, stirring occasionally.

  2. Step 2

    Add potatoes and peppers. Cook on medium heat 10 min. or until heated through, stirring occasionally.

  3. Step 3

    Top with cheese; cook 30 sec. or until melted.

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