Buttery Syrup Martini

Prep

5 MIN

Total

5 MIN

Servings

2 Servings


Ingredients

  • 1

    cup

    hot brewed IHOP Buttery Syrup Coffee, cooled

  • 1/4

    cup

    simple syrup

  • 1/4

    cups

    Vodka

  • 2

    tbsps

    Irish cream liqueur


Instructions

  1. Step 1

    ADD all ingredients to cocktail shaker filled with ice; cover with lid.

  2. Step 2

    SHAKE vigorously until outside of shaker is frosted.

  3. Step 3

    STRAIN martini into glass to serve.