Slow-Cooker BBQ Pork Sandwiches
By KRAFT BARBECUE SAUCE Kitchen
Prep
0-15 mins
Total
8 HRS 10 MIN
Servings
8 Servings
BBQ enthusiasts know low and slow leads to the tenderest meat. Use your slow cooker to get the same results for these pork sandwiches.
Ingredients
1
boneless pork shoulder (2 lb.)
3
onions, sliced, separated into rings
1/2
cup
8
kaiser rolls, split
8
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KRAFT SAUCES
Original Slow-Simmered Barbecue Sauce
KRAFT SINGLES
American Slices
Instructions
Step 1
Place meat in slow cooker; top with onions and barbecue sauce. Cover with lid. Cook on LOW 8 to 10 hours (or on HIGH 4 to 5 hours).
Step 2
Remove meat from slow cooker; cut off and discard excess fat. Chop meat into small pieces or shred with fork. Return to slow cooker; stir to coat with sauce.
Step 3
Fill rolls with meat mixture and Singles just before serving.
