Prep
15-30 mins
Cook
15 MIN
Calories
420
Ingredients
1 lb
boneless skinless chicken thighs
1
onion, sliced
1/4 cup
water
1 tbsp
brown sugar
1
French bread baguette (16 inch)
4
American Cheese Slices
Instructions
Step 1
Cook chicken and onions in large nonstick skillet on medium-high heat 8 min., stirring occasionally.
Step 2
Add barbecue sauce, water and sugar; stir. Cover; cook on medium heat 7 min. or until chicken is done (165ºF).
Step 3
Remove chicken from skillet. Shred with fork or chop into small pieces. Return to skillet; stir to coat with sauce. Cut baguette into 4 pieces; cut each piece lengthwise in half. Fill with chicken mixture and Singles.