Prep
0-15 min
Cook
1 HR
Calories
90
Ingredients
1 pkg
(16 oz.) frozen strawberries
1/2 cup
milk
12
mini ice cream cones
Instructions
Step 1
Process strawberries, COOL WHIP and milk in food processor until smooth.
Step 2
Spoon into freezer container.
Step 3
Freeze 1 hour or until firm enough to scoop.
Step 4
Serve in cones.