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Recipes

Banana Pudding Parfaits

4 Servings

Desserts

30 MIN

Prep

0-15 mins

Cook

15 MIN

Calories

320

Ingredients

24

vanilla wafers, divided

2 cups

cold milk

1

banana, cut into 20 slices

Instructions

Step 1

Crush 20 wafers to form coarse crumbs. Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in COOL WHIP.

Step 2

Reserve 4 banana slices for garnish. Layer half of the wafer crumbs and remaining bananas evenly in 4 dessert dishes; repeat layers.

Step 3

Refrigerate 15 min. Top with remaining wafers and reserved banana slices just before serving.