Strawberry Whipped Sensation
Prep
15-30 mins
Total
6 HRS 20 MIN
Servings
12 Servings
Ingredients
4 cups
fresh strawberries, divided
1 can
(14 oz.) sweetened condensed milk
1/4 cup
lemon juice
8
vanilla creme-filled chocolate sandwich cookies, finely chopped
1 tbsp
butter, melted
Instructions
Step 1
Line 9x5-inch loaf pan with Reynolds Wrap® Aluminum Foil, with ends of foil extending over sides. Mash 2 cups berries in large bowl. Add milk, juice and 2 cups COOL WHIP; mix well. Pour into prepared pan.
Step 2
Mix chopped cookies and butter; spoon over COOL WHIP mixture. Cover with ends of foil; gently press cookie mixture into COOL WHIP mixture. Freeze 6 hours or until firm.
Step 3
Invert dessert onto plate when ready to serve; remove pan and foil. Frost dessert with remaining COOL WHIP. Slice remaining berries; arrange over dessert.