Prep
15-30 mins
Cook
15 MIN
Calories
130
Ingredients
1 lb
powdered sugar
1/2 cup
butter or margarine, softened
2 tsp
vanilla
1/3 cup
milk
Instructions
Step 1
Microwave chocolate in large microwaveable bowl on HIGH 1-1/2 min., stirring every 30 sec. Stir until chocolate is completely melted. Cool 5 min.
Step 2
Add sugar, butter and vanilla. Gradually add milk, beating constantly with mixer on low speed until blended.