Recipes

Quick Egg Sandwich Recipe

1 Serving

Breakfast & Brunch

10 MIN

Prep

0-15 min

Cook

15 MIN

Calories

390

Ingredients

1 

egg

1 

English muffin, split, toasted

2 slices

OSCAR MAYER Center Cut Bacon, cooked

1 

American Cheese Slices

Instructions

Step 1

Heat small heavy skillet sprayed with cooking spray over medium heat.

Step 2

Add egg; cook 4 min. or just until egg white is set.

Step 3

Fill muffin halves with egg, bacon and Singles to make sandwich.