Recipes

Cheesy Beef Ramen

2 Servings

Dinners

10 MIN

Prep

0-15 mins

Cook

0 MIN

Calories

340

Ingredients

1 can

(14.5 oz.) fat-free reduced-sodium beef broth

1 pkg

(3 oz.) ramen noodle soup mix, any flavor

2 

eggs

2 

American Cheese Slices

1 

green onion, thinly sliced

Instructions

Step 1

Bring broth to boil in small saucepan. Add Noodles; stir into hot broth. Cook as directed on package. Discard Seasoning Packet.

Step 2

Heat heavy medium nonstick skillet on medium-high heat. Slip eggs, 1 at a time, into skillet, leaving space between eggs. Cook 2 min. on each side or until whites and yolks are set. Remove from heat.

Step 3

Ladle soup into 2 serving bowls; top with Singles, eggs and onions.